{"id":729,"date":"2025-02-03T23:35:46","date_gmt":"2025-02-04T04:35:46","guid":{"rendered":"https:\/\/greenlab.webconnecting.co\/?post_type=plant_varieties&#038;p=729"},"modified":"2025-06-30T11:01:20","modified_gmt":"2025-06-30T16:01:20","slug":"caramel-dessert","status":"publish","type":"plant_varieties","link":"https:\/\/greenlab-biotechnology.com\/es\/plant_varieties\/caramel-dessert\/","title":{"rendered":"Caramel Dessert"},"content":{"rendered":"<p>La \"Caramel Dessert\" es una variedad excepcional con una pulpa que recuerda el sabor del caramelo, de ah\u00ed su nombre. Su color interno puede ir del blanco a un tono ligeramente rosado, y es muy apreciada por su excepcional dulzor y su textura fundente, que la hacen ideal para postres o como golosina natural.<\/p>","protected":false},"featured_media":727,"template":"","family":[40],"class_list":["post-729","plant_varieties","type-plant_varieties","status-publish","has-post-thumbnail","hentry","family-dragon-fruit-pitahaya"],"_links":{"self":[{"href":"https:\/\/greenlab-biotechnology.com\/es\/wp-json\/wp\/v2\/plant_varieties\/729","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/greenlab-biotechnology.com\/es\/wp-json\/wp\/v2\/plant_varieties"}],"about":[{"href":"https:\/\/greenlab-biotechnology.com\/es\/wp-json\/wp\/v2\/types\/plant_varieties"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/greenlab-biotechnology.com\/es\/wp-json\/wp\/v2\/media\/727"}],"wp:attachment":[{"href":"https:\/\/greenlab-biotechnology.com\/es\/wp-json\/wp\/v2\/media?parent=729"}],"wp:term":[{"taxonomy":"family","embeddable":true,"href":"https:\/\/greenlab-biotechnology.com\/es\/wp-json\/wp\/v2\/family?post=729"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}