{"id":722,"date":"2025-02-03T23:25:09","date_gmt":"2025-02-04T04:25:09","guid":{"rendered":"https:\/\/greenlab.webconnecting.co\/?post_type=plant_varieties&#038;p=722"},"modified":"2025-06-30T11:00:03","modified_gmt":"2025-06-30T16:00:03","slug":"pococi","status":"publish","type":"plant_varieties","link":"https:\/\/greenlab-biotechnology.com\/es\/plant_varieties\/pococi\/","title":{"rendered":"Pococ\u00ed"},"content":{"rendered":"<p>Conocida por su sabor dulce y su textura cremosa, la papaya Pococ\u00ed tiene la piel de color amarillo brillante cuando est\u00e1 madura y es una excelente fuente de vitaminas A y C. Esta variedad se caracteriza por su alta productividad y su adaptabilidad a distintas condiciones clim\u00e1ticas. Se cultiva principalmente en altitudes comprendidas entre 1.200 y 1.800 metros sobre el nivel del mar, lo que le permite ofrecer una calidad superior tanto en sabor como en aroma<\/p>","protected":false},"featured_media":718,"template":"","family":[39],"class_list":["post-722","plant_varieties","type-plant_varieties","status-publish","has-post-thumbnail","hentry","family-papaya"],"_links":{"self":[{"href":"https:\/\/greenlab-biotechnology.com\/es\/wp-json\/wp\/v2\/plant_varieties\/722","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/greenlab-biotechnology.com\/es\/wp-json\/wp\/v2\/plant_varieties"}],"about":[{"href":"https:\/\/greenlab-biotechnology.com\/es\/wp-json\/wp\/v2\/types\/plant_varieties"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/greenlab-biotechnology.com\/es\/wp-json\/wp\/v2\/media\/718"}],"wp:attachment":[{"href":"https:\/\/greenlab-biotechnology.com\/es\/wp-json\/wp\/v2\/media?parent=722"}],"wp:term":[{"taxonomy":"family","embeddable":true,"href":"https:\/\/greenlab-biotechnology.com\/es\/wp-json\/wp\/v2\/family?post=722"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}